Alice Pizza and Restaurant (Locust Street)

Sebastian Moore 3 months ago

Really really good pizza and very affordable. We had the spicy salami, the cheese, the margarita and the eggplant and all of them were phenomenal. It’s the best pizza I have had in years. I will definitely come back the next time I’m in Philly

Monasia Baker 3 months ago

Stopped in during a layover. We sat and came in for pizza but ended up sitting and eating gelato and ice cream. It was very delicious and as a person who doesn’t like too much of something, the small size was perfect! Took the spicy tomato slice to Go. The pricing was a first for me as it was priced by the ounce. It seemed a little small in there for the amount of traffic that was coming through.

Jim “The Cheesesteak Guy” Pappas 4 months ago

Alice Pizza should be studied, not just eaten. Jen and I got invited to an AI event—where, ironically, Jen felt like she needed a software update. But the real upgrade of the night? The pizza. They served three pies: plain, potato, and a “Philly special.” I went in expecting cheesesteak on that one… nope. Curveball. But the pesto? Absolutely carried it—fresh, bold, and the star of the slice. Now let’s talk about the surprise hit: the potato pie. Yes, potato. And yes, it might’ve been my favorite. The potatoes were soft—perfectly mushy in the best possible way—paired with this spicy, cheesy, Alfredo-style sauce that just worked. Way better than it sounds, trust me. The plain slice held its own too—simple, solid, no complaints. Alice Pizza isn’t just different—they’re doing something right

MattH 5 months ago

Went here during an overnight stay in Philly and having found Alice Pizza by chance when looking for nearby restaurants. We weren't disappointed. From the friendly server (Melissa) to the great food, beers, wines and gelato, it's only a shame we don't live closer to be able to go back. Lovely little unassuming place which deserves a visit the next time you are in town.

Lynnox A. 5 months ago

Strolling around Philly I slowed my roll at the intersection of Locust St. and good smells. Looking into the window I saw a case of gelato and desserts. Ok, I have to go in now. It was busy but the Hostess was welcoming and found a spot for me at the bar. Bustling time but you didn’t know it because the staff was attentive the whole time. Let’s start with a cocktail and Italian Sushi — it was savory, creamy, and a nice starter to pair with a cocktail, beer or wine. But, I came for the smell good pizza so I ordered the Pork BBQ pizza. This is where sitting at the bar goes wrong — in a good way LOL!! The dessert case had me drooling. I’ll just try one small cannoli — it had a nice crunchy shell filled with creamy goodness. The cannoli was so good I had to try cheesecake — it was sooo creamy with a fluffy texture on tongue and the strawberry added a hint of sweetness. Now the pizza arrives. Hmmm, it was over-crunchy and thin on meat so I ended up taking the toppings off of two slices and putting them onto the other two slices — I like meat over dough so I had to do this. The pizza was overcooked but edible — it smelled better than it tasted. Oh well that means room for a